For those of us who partake in the occasional indulgence of caffeine a change recently slipped almost unnoticed into the Clubhouse. Amanda and Andrew have reviewed their source of supply with a resultant shift to Humming Bird beans and by necessity this has also culminated in the addition of a new espresso machine. I can assure you the resulting brew is most drinkable so I urge you do sample a cup to satisfy your own desires (cravings).
Also remember Amanda & Andrew run a Happy Hour at the Club on Friday evenings so if you are looking for a place for a quite tipple with an outstanding vista make a trip to the Clubhouse.
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